Is hot cross bun GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, 11% Orange Soaked Raisins (Raisins, Orange Juice from Concentrate), 9% Orange Soaked Sultanas (Sultanas, Orange Juice from Concentrate), 3.5% Orange Soaked Currants (Currants, Orange Juice from Concentrate), Invert Sugar Syrup, Yeast, 2.5% Mixed Peel (Orange Peel, Lemon Peel), Palm Oil, Wheat Protein, Maize Starch, Salt, Rapeseed Oil, Natural Flavouring, Emulsifier: Mono - and Diglycerides of Fatty Acids; Palm Fat, Soya Flour, Flour Treatment Agent: Ascorbic Acid; Wheat Flour Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Heatin This pro guideline heating. To grill: P half and q heating tir To toast: S until golde Storage In Store in a Once ope Freeze as date. Onc
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 9 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Roll