Is HOT PEPPER PASTEURIZED PROCESS CHEESE PRODUCT WITH JALAPENO PEPPERS, HOT PEPPER GERD Friendly?
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Why it's a maybe for GERD friendly
- milk protein concentrate
- jalapeno peppers
- vinegar
- cultured pasteurized milk
milk protein concentrate
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
INGREDIENTS: CULTURED PASTEURIZED MILK AND SKIM MILK, BUTTERMILK, MILKFAT, JALAPENO PEPPERS, SALT, CONTAINS LESS THAN 2% OF SODIUM AND POTASSIUM PHOSPHATES, BELL PEPPERS, VINEGAR, OLEORESIN CAPSICUM, LACTIC ACID, ACETIC ACID, MILK PROTEIN CONCENTRATE, ENZYMES.
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About this product
Cheese · Spreadable