Is HOT & SPICY SAUSAGE ON A BISCUIT SANDWICH, HOT & SPICY SAUSAGE Gluten Free?
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Ingredients
BISCUIT: ENRICHED BELACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, CONTAINS LESS THAN 2% OF: SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SALT, WHEY, BUTTERMILK, NONFAT MILK, MONOCALCIUM PHOSPHATE, SOY LECITHIN. FULLY COOKED PORK SAUSAGE PATTY: PORK, WATER, CONTAINS 2% OR LESS: SALT, SPICES, POTASSIUM LACTATE, DEXTROSE, SUGAR, SODIUM PHOSPATE, AUTOLYZED YEAST EXTRACT, SODIUM DIACETATE, FLAVOR, BHT, CITRIC ACID, PROPYL GALLATE, CARAMEL COLOR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.