Is HOT & SPICY TRADITIONAL JAMAICAN JERK SEASONING, HOT & SPICY TRADITIONAL Vegetarian?
Description
Fiery, aromatic blend delivers pronounced heat with smoky, savory undertones and a coarse, sandy texture that adheres well as a dry rub or when blended into marinades. Commonly used on chicken, pork, seafood, and vegetables; reviewers frequently cite authentic flavor, strong spiciness, and versatile application but occasionally note intense heat.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Fiery, aromatic blend delivers pronounced heat with smoky, savory undertones and a coarse, sandy texture that adheres well as a dry rub or when blended into marinades. Commonly used on chicken, pork, seafood, and vegetables; reviewers frequently cite authentic flavor, strong spiciness, and versatile application but occasionally note intense heat.
Ingredients
scallion, hot peppers, salt, black pepper, pimento (ground), nutmeg, citric acid, brown sugar, thyme leaves
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.