Is Hot Tamales Fierce Cinnamon Gluten Free?
Description
Bright, spicy cinnamon flavor with a lingering heat accompanies a firm chew that softens with time; texture is dense and slightly sticky. Commonly eaten as a snack, movie candy, or breath-refresh substitute; reviewers note intense cinnamon heat, satisfying long-lasting flavor, occasional stickiness, and polarizing sweetness levels and repeat purchase notes.
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Description
Bright, spicy cinnamon flavor with a lingering heat accompanies a firm chew that softens with time; texture is dense and slightly sticky. Commonly eaten as a snack, movie candy, or breath-refresh substitute; reviewers note intense cinnamon heat, satisfying long-lasting flavor, occasional stickiness, and polarizing sweetness levels and repeat purchase notes.
Ingredients
SUGAR, CORN SYRUP, MODIFIED FOOD STARCH, CONTAINS LESS THAN 0.5% OF THE FOLLOWING: ARTIFICIAL FLAVORS, DEXTRIN, CONFECTIONERS GLAZE, MEDIUM CHAIN TRIGLYCERIDES, CARNAUBA WAX, SODIUM CITRATE, PECTIN, CITRIC ACID, MALIC ACID, FUMARIC ACID, RED #40, YELLOW #5 (TARTRAZINE), YELLOW #6, BLUE #1.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.