Is Hotel Chocolat Florentine Isabelle Selector Gluten Free?


Ingredients
Cocoa Solids (Cocoa Mass, Cocoa Butter), Florentines (25%) (Almonds, Sugar, Butter (From Milk), Glucose Syrup, Honey, Hazelnuts, Cream (From Milk)), Sugar, Full Cream Milk Powder, Hazelnut Paste (7%), Butter Oil (From Milk), Skimmed Milk Powder, Caramelised Sugar, Emulsifier (Soya Lecithin), Natural Flavours (Caramel, Vanilla), Natural Colour (Paprika). Milk Chocolate Contains Minimum 50% Cocoa Solids, Minimum 20% Milk Solids.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


