Is Hotel Chocolat Milk Chocolate Collection Selector GERD Friendly?
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Ingredients
cocoa solids (cocoa butter, cocoa mass), sugar, full cream MILK powder, PECAN NUT paste, nibbed PECAN NUTS, sweetened hazelnut paste (HAZELNUTS, sugar, emulsifier (sunflower lecithin)), HAZELNUT paste, skimmed MILK powder, butter oil (from MILK), caramelised sugar, emulsifiers (SOYA lecithin, sunflower lecithin), natural flavours (caramel, vanilla), natural colour (paprika). Milk chocolate contains minimum 40% cocoa solids, minimum 20% milk solids. Caramel chocolate contains minimum 36% cocoa solids, minimum 26% milk solids
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