Is Hotel Chocolat Pink Champagne Chocolate Truffles Selector GERD Friendly?
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Ingredients
Cocoa Solids (Cocoa Butter, Cocoa Mass), Sugar, Full Cream Milk Powder, Stabilisers (Sorbitol, Glycerol), Icing Sugar, Glucose Syrup, Butter Oil (From Milk), Neutral Alcohol, Whipping Cream (Cream (From Milk), Stabiliser (Carrageenan)), Champagne (2%) (Sulphites), Invert Sugar Syrup, Strawberry Concentrate (1%), Freeze Dried Strawberry Powder (1%), Skimmed Milk Powder, Dextrose, Emulsifier (Soya Lecithin), Natural Colour (Beetroot), Natural Flavour (Strawberry), Acidity Regulator (Citric Acid), Water. Milk Chocolate Contains Minimum 40% Cocoa Solids, Minimum 20% Milk Solids.
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