Is Hudsonville Premium Superscoop Ice Cream Gluten Free?

Description
Rich, scoopable ice cream with a dense, creamy texture and pronounced flavor profiles across several varieties. Commonly served in bowls, cones, sundaes, or used in milkshakes and desserts. Customer reviews frequently note consistent creaminess, easy scooping straight from the freezer, and faithful representation of advertised flavors by many shoppers overall.

Description
Rich, scoopable ice cream with a dense, creamy texture and pronounced flavor profiles across several varieties. Commonly served in bowls, cones, sundaes, or used in milkshakes and desserts. Customer reviews frequently note consistent creaminess, easy scooping straight from the freezer, and faithful representation of advertised flavors by many shoppers overall.
Ingredients
Milk, Cream, Sugar, Corn Syrup, Skim Milk, Whey, Mono And Diglycerides, Red 40, Natural And Artificial Flavors, Yellow 5, Cellulose Gum, Blue 1, Guar Gum, Annatto (Color), Vanilla
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


