Is Huel Hoisin 'Duck' Noodles Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten and 3 ingredients contain gluten depending on the source.

Why it's not gluten free

  • wheat flour
  • wheat
  • wheat gluten
  • yeast extracts
  • natural flavouring
  • soy sauce

wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

Protein Dried Noodles (49%) (wheat Flour, Pea Protein, Salt), Hoisin Seasoning Blend (16%) (sugar, Dried Onion, Spices (anise Seeds, Ground Ginger, Ground Cinnamon, Chilli Powder, Ground Clove), Colours: Plain Caramel, Paprika Extract, Yeast Extracts, Natural Flavouring, Dehydrated Garlic, Acidity Regulator: Citric Acid, Sunflower Oil, Salt, Soy Sauce (wheat)), Pea And Faba Bean Textured Protein (9%) (pea Protein, Faba Bean Protein, Salt), Flaxseed Oil Powder, Corn Starch, Pea Protein, Sunflower Oil Powder, Micronutrient Blend (minerals (potassium, Calcium, Chloride, Magnesium, Zinc, Iodine), Vitamins (c, K, E, A, Niacin, B12, D, Pantothenic Acid, B6, B2, B1, Folate), Lutein, Lycopene, Zeaxanthin), Wheat Gluten, Dried Carrots (1.8%), Dried Spring Onions (1%) Contains Wheat.

Check Huel Hoisin 'Duck' Noodles against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Noodle · Dried

Flavor
SweetSavorySaltyUmami
Texture
DryChewy
Commonly used for
CookingMeal PrepLunchOn The Go