Is Huile de coco Alpha-Gal Friendly?

This product may or may not be Alpha-Gal friendly as it lists 1 ingredient that may not comply.

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Why it's a maybe for alpha-gal friendly

2024 l0910202400371 sri lanka 500

2024 l0910202400371 sri lanka 500

Dietitian note

Sources of cysteine include eggs, meat, dairy products, and some cereals, though it is commercially produced from hair, feathers, or coal tar. L-Cysteine (also called e910) is a naturally occuring isomer of the cystein amino acid.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

100% panenský kokosový amym snečným žiarením. Kokosový olej je pri teplote do +25 °C tuhý. Pri vyššej teplote sa kontrolovaného ekologického poľnohospodárstva. Skladujte v suchu, chráňte pred teplom am stiskamo. Sestavine: 100% deviško kokosovo olje. 'iz kontrolirane ekološke pridelave a tekutý, čo nemá žiadny vplyv na kvalitu výrobku. SI Bio deviško kokosovo olje murah se ponovno utekočini, kar pa ne vpliva na kakovost proizvoda. RO Ulei de muc na temem in hladnem mestu. Pri temperaturi do +25 °C se olje strdi. Pri nizi virgin, presat la rece. Produs ecologic. Ingrediente: 100% ulei de nuca de cocos agricultura ecologică controlată. A se păstra în spații întunecoase şi racoroase este pastrat la temperaturi mai mici de +25 °C, acesta este solid. La temperatur a devine lichid, fără pierderea calității. vad.do Neto 09.10.2024 L0910202400371 SRI LANKA 500 ml (460 g) alec/Producator: Slovenska vas 1c, Sl-8261 Jesenice na Slovenija/Slovenia 4056489 495604

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.