Is Hummus with Red Peppers, Humm! GERD Friendly?
Description
Creamy, smooth base with visible flecks provides a mildly smoky, slightly sweet flavor balanced by a tangy finish; texture is rich yet spreadable. Commonly used as a dip for crackers and vegetables, a sandwich spread, or an appetizer component. Reviewers generally note consistent flavor, convenient packaging, and easy, praised storage.
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Description
Creamy, smooth base with visible flecks provides a mildly smoky, slightly sweet flavor balanced by a tangy finish; texture is rich yet spreadable. Commonly used as a dip for crackers and vegetables, a sandwich spread, or an appetizer component. Reviewers generally note consistent flavor, convenient packaging, and easy, praised storage.
Ingredients
Chickpeas, Water, Roasted Red Bell Peppers, Tahini (Sesame Butter), Canola Oil, Concentrated Lemon Juice, Sea Salt, Vinegar, Garlic, Olive Oil, Herbs
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