Is Hungry Man Selects Classic Fried Chicken, Frozen Meal, 16 oz (Frozen) Vegan?

Ingredients

Fried Chicken Portion White (Chicken Breast with Rib Meat, Chicken Stock, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Soy Protein Isolate, Salt, Sodium Phosphates, Monosodium Glutamate), Fried Chicken Portion Dark (Chicken, Chicken Stock, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Soy Protein Isolate, Salt, Sodium Phosphates, Monosodium Glutamate), Mashed Potatoes (Water, Dehydrated Potato Flakes [Potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid], Seasoning Sauce [Soybean Oil, Water, Mono and Diglycerides with BHT and Citric Acid to Protect Flavor, Beta-Carotene for Color (Corn Oil, DL-Alpha-Tocopherol)], Contains Less than 2% of: Salt, Dried Dairy Blend [Whey, Calcium Caseinate]), Corn, Brownie (Sugar, Water, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil Cocoa, Eggs, Seasoning Sauce [Soybean Oil, Water, Mono and Diglycerides with BHT and Citric Acid to Protect Flavor, Beta-Carotene for Color (Corn Oil, DL-Alpha-Tocopherol)], Acacia and Xanthan Gums, Sodium Bicarbonate [Hydrogenated Vegetable Oil], Salt, Natural and Artificial Flavor [Natural and Artificial Flavor, Caramel Color, Vanilla Extractives]), Seasoning Sauce (Water, Sugar, Seasoning Sauce [Soybean Oil, Water, Mono and Diglycerides with BHT and Citric Acid to Protect Flavor, Beta-Carotene for Color (Corn Oil, DL-Alpha-Tocopherol)], Salt, Soybean Oil), Contains 2% or Less of: Seasoning Sauce (Soybean Oil, Water, Mono and Diglycerides with BHT and Citric Acid to Protect Flavor, Beta-Carotene for Color [Corn Oil, DL-Alpha-Tocopherol]).

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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