Is Hy-Vee Cheddar Cheese Rice Crisps GERD Friendly?
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Ingredients
Rice Pieces (Rice Flour, Salt), Corn (With Germ Removed), Sunflower Oil With Natural Tocopherols Added To Preserve Freshness, Whey Solids, Salt, Cheddar Cheese And Enzyme Modified Cheddar Cheese (Milk, Bacterial Cultures, Enzymes, Calcium Chloride), Corn Maltodextrin, Buttermilk, Monosodium Glutamate, Disodium Phosphate, Modified Corn Starch, Modified Butter Oil, Corn Syrup Solids, Color (Fd&c Yellow 5 Al 40%, Fd&c Yellow 6 Al 40%), Citric Acid, Butter Solids, Artificial Flavor, Guar Gum, Contains Milk, Manufactured In A Plant That Processes Soy, Almond And Wheat Products And May Contain Trace Amounts Of These
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