Is Hy-Vee Stone Ground Dijon Mustard GERD Friendly?
Description
This grainy, tangy mustard delivers a moderately sharp flavor with coarse seeds and a gritty, spreadable texture. Commonly used on sandwiches, charcuterie, marinades, dressings, and as a glaze or dipping condiment. Reviewers often cite authentic savory character, pleasant graininess, cooking versatility, good value, and occasional remarks about heat and texture.
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Description
This grainy, tangy mustard delivers a moderately sharp flavor with coarse seeds and a gritty, spreadable texture. Commonly used on sandwiches, charcuterie, marinades, dressings, and as a glaze or dipping condiment. Reviewers often cite authentic savory character, pleasant graininess, cooking versatility, good value, and occasional remarks about heat and texture.
Ingredients
Water, Mustard Seed, Vinegar, Salt, Citric Acid, Turmeric
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