No. This product is not gluten free as it lists 2 ingredients that contain gluten and 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is ICE CREAM CAKE, STRAWBERRY SWIRL Gluten Free?

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image
Spoonful app scanning a product

Scan products instantly

500K+ users • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

Ingredients

SKIM MILK, SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), STRAWBERRIES, CREAM, EGG WHITES, SOYBEAN AND PALM OILS, CORN SYRUP, CONTAINS LESS THAN 2% OF: EGGS, HYDROGENATED PALM KERNEL OIL, CONDENSED SKIM MILK, MODIFIED FOOD STARCHES (CORN, TAPIOCA), COCONUT OIL, DEXTROSE, HEAVY CREAM (CREAM, MILK, MONO AND DIGLYCERIDES, POLYSORBATE 80, CARRAGEENAN), LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), GRAHAM FLOUR, PALM KERNEL OIL, SALT, WHEAT STARCH, WHEY, MONO AND DIGLYCERIDES, NATURAL & ARTIFICIAL FLAVORS, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, HONEY, CITRIC ACID, HIGH FRUCTOSE CORN SYRUP, SOY LECITHIN, SODIUM CASEINATE, POLYSORBATE 60, GUAR GUM, MILK SOLIDS, LOCUST BEAN GUM, SODIUM STEAROYL LACTYLATE, XANTHAN GUM, CELLULOSE GUM, SODIUM BENZOATE (TO PRESERVE FRESHNESS), POLYGLYCEROL ESTERS OF FATTY ACIDS, POTASSIUM SORBATE, CARBOHYDRATE GUM, SOY PROTEIN ISOLATE, COLORED WITH ANNATTO, RED 40, BETA CAROTENE.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Frozen Dessert · Frozen

Flavor
FruitySweet
Texture
CreamySoft
Commonly used for
Snacking