Is ICE CREAM, CHOCOLATE CUPCAKE Dairy Free?
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Ingredients
MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, FROSTING SWIRL (SUGAR, WATER, CORN SYRUP, MODIFIED CORN STARCH, NATURAL FLAVOR, TITANIUM DIOXIDE [COLOR], SALT), SUGAR, CHOCOLATE CAKE BASE (CORN SYRUP, WATER, SUGAR, COCOA POWDER PROCESSED WITH ALKALI, MOLASSES, NATURAL FLAVOR, MODIFIED CORN STARCH, SALT), CORN SYRUP, CHOCOLATE CAKE PIECES (WHEAT FLOUR, SUGAR, PALM OIL, COCOA PROCESSED WITH ALKALI, WATER, NATURAL FLAVOR, SALT, SODIUM BICARBONATE), HIGH FRUCTOSE CORN SYRUP, WHEY, MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, CARRAGEENAN.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.