Is ICE CREAM, CHOCOLATE CUPCAKE Vegetarian?
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Ingredients
MILKFAT AND NONFAT MILK, SWEET CREAM BUTTERMILK, FROSTING SWIRL (SUGAR, WATER, CORN SYRUP, MODIFIED CORN STARCH, NATURAL FLAVOR, TITANIUM DIOXIDE [COLOR], SALT), SUGAR, CHOCOLATE CAKE BASE (CORN SYRUP, WATER, SUGAR, COCOA POWDER PROCESSED WITH ALKALI, MOLASSES, NATURAL FLAVOR, MODIFIED CORN STARCH, SALT), CORN SYRUP, CHOCOLATE CAKE PIECES (WHEAT FLOUR, SUGAR, PALM OIL, COCOA PROCESSED WITH ALKALI, WATER, NATURAL FLAVOR, SALT, SODIUM BICARBONATE), HIGH FRUCTOSE CORN SYRUP, WHEY, MONO AND DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, CARRAGEENAN.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.