Is ICE CREAM SANDWICHES, NEAPOLITAN Soy Free?
Why it's not soy free
- soy lecithin
- soybean
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
ICE CREAM: MILK, CREAM, BUTTERMILK, SUGAR, WHEY, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, COCOA PROCESSED WITH ALKALI, CONTAINS 1% OR LESS OF THE FOLLOWING: NATURAL STRAWBERRY FLAVOR, STRAWBERRY JUICE CONCENTRATE, CITRIC ACID, CHERRY JUICE CONCENTRATE, MONO & DIGLYCERIDES, GUAR GUM, CALCIUM SULFATE, CAROB BEAN GUM, POLYSORBATE 80, CARRAGEENAN, CELLULOSE GUM, NATURAL & ARTIFICIAL FLAVOR, RED 40, BLUE 1, ANNATTO (FOR COLOR). WAFER: BLEACHED WHEAT FLOUR, SUGAR, COCOA, SOYBEAN AND PALM OIL, DEXTROSE, CARAMEL COLOR, CORN SYRUP, BAKING SODA, HIGH FRUCTOSE CORN SYRUP, CORN FLOUR, FOOD STARCH-MODIFIED, SALT, SOY LECITHIN, ARTIFICIAL CHOCOLATE FLAVOR.
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About this product
Ice Cream · Frozen, Piece


