Is Ice Cream Sundae Gluten Free?
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Ingredients
MILK, CREAM, SUGAR, BIRTHDAY CAKE FLAVORED TOPPING (LIQUID SUCROSE, WATER, MODIFIED CORN STARCH, TITANIUM DIOXIDE, NATURAL AND ARTIFICIAL FLAVORS, SALT, LOCUST BEAN GUM, FD&C RED #40, SODIUM BENZOATE AND POTASSIUM SORBATE [AS PRESERVATIVES], FD&C BLUE #1), VANILLA CREME COOKIES (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, PALM AND KERNEL OIL, SOYBEAN OIL, INVERT SYRUP, CORN FLOUR, NATURAL FLAVOR, SALT, SOY LECITHIN, SODIUM BICARBONATE), NATURAL AND ARTIFICIAL FLAVOR (WITH FD&C BLUE #1, FD&C RED #40), CONTAINS 2% OR LESS OF THE FOLLOWING: NONFAT MILK, MALTODEXTRIN, STABILIZER BLEND (DEXTROSE, GUAR GUM, LOCUST BEAN GUM, CARRAGEENAN), SUCRALOSE
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Similar Products
About this product
Ice Cream · Frozen