Is ICE CREAM Soy Free?
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Why it's not soy free
- soy lecithin
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
MILK, SUGAR, CREAM, CORN SYRUP, CHOCOLATE CASHEW PIECES (CHOCOLATE COATING (SUGAR, PARTIALLY HYDROGENATED COCONUT OIL, COCONUT OIL, ALKALIZED COCOA, SOY LECITHIN), ROASTED CASHEWS (CASHEWS, PEANUT AND/OR COTTONSEED OIL), SALT), HIGH FRUCTOSE CORN SYRUP, ALKALIZED COCOA, BUTTERMILK, SKIM MILK, WHEY, BUTTER, MODIFIED FOOD STARCH, MONO AND DIGLYCERIDES, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVOR, SALT, SODIUM CITRATE, BAKING SODA, GUAR GUM, POLYSORBATE 80, WATER, CARRAGEENAN.
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Often paired with Soy Free
This product may or may not be gluten free as it lists 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not dairy free as it lists 6 ingredients that contain dairy.
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About this product
Frozen Dessert · Frozen