Is ICE CREAM Vegan?
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Ingredients
MILK, CREAM, SUGAR, BUTTERMILK, WHEY, SKIM MILK, COOKIE PIECES (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, PALM OIL, DEXTROSE, DUTCH COCOA PROCESSED WITH ALKALI, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF FOOD STARCH, CHOCOLATE LIQUOR, CORN SYRUP, LEAVENING [SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, AND/OR AMMONIUM BICARBONATE], SALT, NATURAL AND ARTIFICIAL FLAVOR, CARAMEL COLOR, SOY LECITHIN), PEANUT BUTTER (PEANUTS, PEANUT OIL, SALT, MONO- AND DIGLYCERIDES), CORN SYRUP, PEANUT BUTTER CUPS (SUGAR, GROUND PEANUTS, COCOA BUTTER, PALM KERNEL OIL, WHOLE MILK POWDER, CHOCOLATE LIQUOR, COCONUT OIL, LACTOSE, SALT, SOY LECITHIN, VANILLA), CONTAINS 2% OR LESS OF VANILLA EXTRACT, CAROB BEAN GUM, GUAR GUM, CARRAGEENAN, MONO- AND DIGLYCERIDES, CARAMEL COLOR, CELLULOSE GEL, CELLULOSE GUM.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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About this product
Ice Cream · Frozen