Is Iced Gingerbread Squares Dairy Free?


Ingredients
WHEAT FLOUR, BROWN SUGAR, BUTTER (CREAM, SALT), MOLASSES, EGG, POWDERED SUGAR (SUGAR, CORNSTARCH), CANOLA OIL, PALM OIL, MILK (MILK, VITAMIN D3), WHITE CONFECTIONARY COATING (SUGAR, PALM KERNEL OIL, NONFAT DRY MILK, MILK, SOY LECITHIN [EMULSIFIER], SALT), CARAMEL COLOR, COARSE SUGAR (SUGAR, CARNAUBA WAX), WATER, GROUND CINNAMON, GROUND GINGER, SALT, ALLSPICE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), GLYCERIN, LEMON PUREE (LEMON JUICE, SUGAR, LEMON PULP, LEMON JUICE CONCENTRATE, LEMON PEEL, LEMON OIL), COCONUT OIL, SODIUM BICARBONATE, CITRIC ACID (ACIDULANT), VEGETABLE OIL (SUNFLOWER OIL, COCONUT OIL, SUNFLOWER LECITHIN [EMULSIFIER]).
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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