Is Iceland Luxury King Prawn Alfredo 450g Gluten Free?
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Ingredients
cooked linguine pasta, durum wheat semolina, water, sunflower oil, marinated king prawns, king prawn (crustaceans) , olive oil, water, lemon juice from concentrate, garlic puree, parsley, lemon oil), single cream (milk), mature cheddar (milk), white wine, cornflour, medium fat hard cheese (milk), garlic puree, lemon juice from concentrate, fish stock (water, dried potato flakes, salt, fish extract, cod (fish), concentrated lemon juice, onion powder, anchovy (fish), sunflower oil), salt, parsley, sugar, cracked black pepper, lemon oil
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.