Is Iceland Raspberry & White Chocolate Flavour Cheesecake 800g Vegetarian?

Ingredients

Wheat Flour, Sugar, Margarine (Rapeseed Oil, Water, Emulsifier: Mono- And Diglycerides Of Fatty Acids, Acidity Regulator: Citric Acid), Low Fat Soft Cheese (Milk), Cream (Milk), Low Fat Yogurt (Milk), Raspberries, Raspberry Pieces, Raspberry Puree, Invert Sugar Syrup, Rapeseed Oil, Brown Sugar, Pasteurised Liquid Whole Egg, Dried Skimmed Milk, Modified Maize Starch, Fully Hydrogenated Coconut Oil, Fully Hydrogenated Rapeseed Oil, Milk Sugar, Wheat Starch, Maize Starch, Cocoa Butter, Whey Powder (Milk), Emulsifiers: Sunflower Lecithins, Mono- And Diglycerides Of Fatty Acids, Glucose Syrup, Vegetarian Whey Powder (Milk), Flavouring, Freeze Dried Raspberry Pieces (Raspberry Pieces, Coconut Oil), Raising Agents: Sodium Hydrogen Carbonate, Ammonium Carbonates, Dried Egg White, Acidity Regulators: Citric Acid, Sodium Citrates, Calcium Chloride, Water, Thickeners: Xanthan Gum, Sodium Alginate, Salt, Gelling Agent: Pectins, Black Carrot Juice Concentrate

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Iceland Raspberry & White Chocolate Flavour Cheesecake 800g is available at 1 retailer

About this product

Snack · Whole