Is IDAHOAN, PREMIUM STEAKHOUSE POTATO SOUP, RED & RUSSET POTATOES, THREE CHEESE CHIPOTLE Dairy Free?
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Ingredients
IDAHO POTATOES (INCLUDING RED VARIETIES), MALTODEXTRIN, WHEY, MODIFIED FOOD STARCH, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING COCONUT, PALM, SOYBEAN, COTTONSEED, SUNFLOWER, CANOLA), ASIAGO/CHEDDAR/BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, DEHYDRATED ONION, REDUCED LACTOSE WHEY, AUTOLYZED YEAST EXTRACT, NATURAL FLAVORS (INCLUDING SMOKE), DEHYDRATED GARLIC, SPICES, WHEY PROTEIN CONCENTRATE, XANTHAN GUM, CHIPOTLE CHILES, HYDROLYZED SOY PROTEIN, DEHYDRATED RED BELL PEPPER, DISTILLED VINEGAR, DISODIUM INOSINATE, DISODIUM GUANYLATE, CALCIUM STEAROYL LACTYLATE, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE (PRESERVE FRESHNESS), SODIUM BISULFITE (PRESERVE FRESHNESS), CITRIC ACID (PRESERVE FRESHNESS), MIXED TOCOPHEROLS (PRESERVE FRESHNESS).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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