Is Imagine Foods Organic Soup, Garden Tomato, Low Sodium, 32 fl oz (Case of 12) Vegetarian?
Description
Imagine Foods' organic soup garden tomato low sodium is a popular choice among soup lovers. Made from wholesome organic ingredients, this soup boasts a smooth texture and a perfect balance of fresh herbs and delicate seasonings. With 50% less sodium than Imagine Foods' original soups, it appeals to health-conscious individuals. Customers rave about its delicious taste and fresh flavor. Available in a convenient 32 fl oz case of 12, this soup is a great option for those seeking a low sodium, organic soup that doesn't compromise on taste.
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Description
Imagine Foods' organic soup garden tomato low sodium is a popular choice among soup lovers. Made from wholesome organic ingredients, this soup boasts a smooth texture and a perfect balance of fresh herbs and delicate seasonings. With 50% less sodium than Imagine Foods' original soups, it appeals to health-conscious individuals. Customers rave about its delicious taste and fresh flavor. Available in a convenient 32 fl oz case of 12, this soup is a great option for those seeking a low sodium, organic soup that doesn't compromise on taste.
Ingredients
filtered water, tomato paste (certified organic), onions (certified organic), celery (certified organic), potatoes (certified organic), carrots (certified organic), evaporated cane sugar (certified organic), tapioca starch flour (certified organic), garlic (certified organic), expeller pressed canola oil (certified organic), safflower oil (certified organic), sunflower oil (certified organic), sea salt (certified organic), spices (certified organic)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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