Is Pacific Foods Gluten Free Organic Low Sodium Vegetable Broth - 32oz Vegetarian?

Description
Light, clear broth with a mild, savory profile and a clean finish. Thin mouthfeel, not oily, blends easily into recipes and cooking. Commonly used for soups, risottos, sauces, and simmering sides or other dishes. Reviewers note consistent quality and subtle flavor, while some find it too mild for standalone sipping.

Description
Light, clear broth with a mild, savory profile and a clean finish. Thin mouthfeel, not oily, blends easily into recipes and cooking. Commonly used for soups, risottos, sauces, and simmering sides or other dishes. Reviewers note consistent quality and subtle flavor, while some find it too mild for standalone sipping.
Ingredients
Ingredients: Water, Organic Carrot Juice Concentrate, Organic Celery Juice Concentrate, Organic Garlic, Organic Leek Juice Concentrate, Organic Onion Juice Concentrate, Organic Tomato Paste, Sea Salt, Organic Mushroom Juice Concentrate, Organic Spices, Organic Apple Cider Vinegar.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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