Is Immaculate Baking Organic Flaky Biscuits 8 Count Dairy Free?
Description
Flaky, layered biscuits with a rich, classic biscuit flavor and a tender, airy interior; exterior browns to a light golden crust. Commonly baked for breakfast, served with spreads or gravy, used in sandwiches or as a side. Reviewers cite reliable flakiness and quick baking, with occasional variability in layer thickness.
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Description
Flaky, layered biscuits with a rich, classic biscuit flavor and a tender, airy interior; exterior browns to a light golden crust. Commonly baked for breakfast, served with spreads or gravy, used in sandwiches or as a side. Reviewers cite reliable flakiness and quick baking, with occasional variability in layer thickness.
Ingredients
Organic Wheat Flour, Water, Organic Palm Oil, Organic Cane Sugar, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda), Sea Salt, Organic Expeller-pressed Canola and Sunflower Oils, Xanthan Gum, Organic Wheat Starch, Natural Flavor.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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