Is Indian Recipe Chickpea Chana Masala Dairy Free?
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Why it's not dairy free
- cultured pasteurized nonfat milk
- cream
- greek nonfat yogurt
cultured pasteurized nonfat milk
Dietitian noteMilk (dairy) is a nutrient-rich liquid food produced by mammals.
Note by Rhyan Geiger, RDN
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Ingredients
CHICKPEAS, TIKKA MASALA SAUCE (WATER, TOMATO PASTE, GREEK NONFAT YOGURT [CULTURED PASTEURIZED NONFAT MILK, CREAM, CANOLA OIL, SPICES, GINGER PUREE [GINGER, WATER], GARLIC, TAPIOCA STARCH, SUGAR, SEA SALT, PRESERVATIVE [MALTODEXTRIN, CULTURED DEXTROSE, SODIUM DIACETATE, NISIN, EGG WHITE LYSOZYME], GROUND PAPRIKA), COOKED LONG GRAIN BROWN RICE (WATER, LONG GRAIN BROWN RICE).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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About this product
Meal · Tray, Packet, Frozen