Is Infuzions Veggie Straws Salt & Vinegar Vegetarian?
Description
Light, crunchy straw-shaped snack delivers sharp salt-and-vinegar tang with a crisp, airy bite; commonly eaten straight from the bag, added to lunchboxes, or served in party bowls. Customer feedback notes bold, vinegar-forward flavor praised by some and considered overly intense by others, with occasional comments about broken pieces and consistency.
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Description
Light, crunchy straw-shaped snack delivers sharp salt-and-vinegar tang with a crisp, airy bite; commonly eaten straight from the bag, added to lunchboxes, or served in party bowls. Customer feedback notes bold, vinegar-forward flavor praised by some and considered overly intense by others, with occasional comments about broken pieces and consistency.
Ingredients
Energy, Protein, Fat, Carbohydrate, Dietary Fibre, Sodium, Potassium, Vegetable (71%) (potato, Spinach, Tomato, Beetroot, Onion, Garlic), Hi-oleic Sunflower And/or Canola Oil, Maltodextrin, Food Acids (citric Acid, Sodium Acetate, Malic Acid), Maize Starch, Mineral Salt (potassium Chloride), Salt, Flavouring, Sugar, Yeast Extract, Anti-caking Agent (silicon Dioxide). May Contain: Gluten, Milk, Soy, Peanut, Almond, Cashew, Sesame, Sulphites.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.