Is Inka Corn Corn Roasted Giant Chile Picante - 4 Oz Gluten Free?

Ingredients

corn, palm oil and seasoning (salt, maltodextrin (stabilizer), chili pepper powder, cayenne pepper powder, garlic powder, paprika powder, citric acid (acidity regulator), oregano, silicon dioxide (anticaking agent), paprika oleoresin and capsicum oleoresin)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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