Is Green Giant Corn & Butter Sauce Gluten Free?
Description
Sweet, buttery-flavored corn in a creamy, slightly saucy consistency that many describe as tender kernels suspended in smooth sauce. Commonly served as a side dish with meats or added to casseroles; reviewers note convenient preparation, consistent texture, and crowd-pleasing taste, while some mention occasional uneven seasoning or overly sweet notes.
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Description
Sweet, buttery-flavored corn in a creamy, slightly saucy consistency that many describe as tender kernels suspended in smooth sauce. Commonly served as a side dish with meats or added to casseroles; reviewers note convenient preparation, consistent texture, and crowd-pleasing taste, while some mention occasional uneven seasoning or overly sweet notes.
Ingredients
Calories, Total Fat, Sodium, Total Carbohydrate, Protein, Whole Kernel Sweet Corn, Water, Butter (cream, Natural Flavor), Salt, Modified Corn Starch, Xanthan Gum, Whey Powder, Natural Flavor, Paprika And Annatto Extract (color). Contains: Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.