Is Inka Crops Roasted Plantain Chips Original - 4 Oz Gluten Free?

Description
Lightly toasted, savory slices deliver a crisp, airy crunch with occasional thicker chips for varied bite; reviewers note consistent crunch, authentic toasted flavor, and convenient single-bite size, while some mention broken pieces. Commonly eaten straight from the bag, paired with dips, added to snack mixes, or served with spreads frequently.

Description
Lightly toasted, savory slices deliver a crisp, airy crunch with occasional thicker chips for varied bite; reviewers note consistent crunch, authentic toasted flavor, and convenient single-bite size, while some mention broken pieces. Commonly eaten straight from the bag, paired with dips, added to snack mixes, or served with spreads frequently.
Ingredients
Plantain, Palm Oil, Sea Salt
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


