Is Instant Miso White Soup Sachets Gluten Free?
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Ingredients
Freeze-dried white miso powder (73%) (soybeans, sea salt, rice, koji spores), organic tapioca dextrin, sea salt, wakame (contains iodine), long green onion, onion powder, kombu powder (contains iodine), shiitake mushroom extract, yeast extract.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.