Is Instant Noodles Chicken Flavour Vegan?
Description
Savory, chicken-style broth pairs with thin, quick-cooking noodles that soften into a slurpable texture; some reviewers note occasional sogginess if overcooked. Commonly used as a simple, fast meal or late-night snack, people praise convenience and consistent flavor while citing variable seasoning intensity and widespread use as a base for add-ins.
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Description
Savory, chicken-style broth pairs with thin, quick-cooking noodles that soften into a slurpable texture; some reviewers note occasional sogginess if overcooked. Commonly used as a simple, fast meal or late-night snack, people praise convenience and consistent flavor while citing variable seasoning intensity and widespread use as a base for add-ins.
Ingredients
Noodles (94%) [wheat Flour, Palm Oil, Sugar, Iodised Salt (salt, Potassium Iodate)], Maltodextrin, Flavour Enhancers: Monosodium Glutamate, Disodium 5'-ribonucleotides; Sugar, Iodised Salt (salt, Potassium Iodate), Flavouring (contains Egg), Wheatflour, Onion Powder, Yeast Extract, Garlic Powder, Turmeric Powder, Acidity Regulator: Citric Acid; Whole Milk Powder, Dried Parsley, Black Pepper, Turmeric Extract, Colour: Plain Caramel. Contains Egg, Wheat, Milk. May Also Contain Sesame And Soya.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.