Is Instant Noodles Pork Flavour with Black Pepper Gluten Free?

Ingredients

Wheat Flour 73,56%, Palm Oil 8,73%, Black Pepper Oil 6,87%, Salt, Monosodium Glutamate 1,05%, Disodium 5'Inosinate E631, Disodium 5'Guanylate E627, Whole Wheat Flour 0,91%, Egg Powder 0,88%, Soy Sauce Powder 0,43%, Pork Flavour 0,07%

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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