Is INTER-AMERICAN PRODUCTS, 12 NEW YEAR COLOSSAL, CHOCOLATE CHIP COOKIE, CHOCOLATE CHIP COOKIE Gluten Free?
Why it's not gluten free
- wheat flour
- cookie-enriched flour
- natural flavor
- natural and artificial flavors
- natural and artificial flavor
- +1 more
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
+2 more in the app
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Ingredients
COOKIE-ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN, NATURAL FLAVOR), EGGS, FRUCTOSE, MOLASSES, WATER, CONTAINS 2% OR LESS OF LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, NATURAL AND ARTIFICIAL FLAVORS, CORN STARCH, SOY LECITHIN, NONFAT MILK, WHITE ICING-SUGAR, VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL, SOYBEAN OIL, HYDROGENATED COTTONSEED OIL, MONO- AND DIGLYCERIDES, POLYSORBATE 60), CORN SYRUP, WATER, CONTAINS 2% OR LESS OF SALT, CITRIC ACID, CORNSTARCH, NATURAL AND ARTIFICIAL FLAVOR, DEXTROSE, TITANIUM DIOXIDE (FOR COLOR), POTASSIUM SORBATE (PRESERVATIVE) COLORED ICING ALSO CONTAINS-SHORTENING[PALM OIL, CANOLA AND/OR SOYBEAN OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60, TBHQ (PRESERVATIVES)]. CONTAINS 2% OR LESS OF GUAR GUM, PHOSPHORIC ACID, SODIUM BENZOATE (PRESERVATIVE), BLUE 1, YELLOW 5, YELLOW 6, RED 40, RED 40 LAKE, RED 3, BLUE 2 LAKE, YELLOW 6 LAKE, SEQUINS-SUGAR, RICE FLOUR, PARTIALLY HYDROGENATED VEGETABLE OIL (COTTONSEED AND OR SOYBEAN), CORN STARCH, GUM ARABIC, CELLULOSE GUM, CONFECTIONER'S GLAZE, CARRAGEENAN, SOY LECITHIN, RED 3, RED 40, YELLOW 6, YELLOW 5, BLUE 1, ARTIFICIAL FLAVOR, BLUE 2 GUMPASTE CURLS ARE FOOD SAFE AND INTENDED AS NON-EDIBLE DECORATION ONLY [CONFECTIONARY SUGAR, TAPIOCA FLOUR, WATER, SHORTENING (HYDROGENATED PALM OIL, POTASSIUM SORBATE (PRESERVATIVE), SODIUM CARBOXYMETHYL CELLULOSE, TARTARIC ACID, MAY CONTAIN ONE OR MORE OF THE FOLLOWING COLORS TITANIUM DIOXIDE (COLOR), FD & C YELLOW 5, YELLOW 6, RED 3, RED 40, BLUE 1, CARAMEL COLORING, CARMINE, ARTIFICIAL COLOR (TITANIUM DIOXIDE, POTASSIUM ALUMINUM SILICATE)]
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
No. This product is not dairy free as it lists 1 ingredient that contains dairy.
Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size.
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About this product
Cookie · Piece


