Is International Delight Coffee Creamer, French Vanilla half gallon (1.89 l) Vegetarian?
Description
International Delight Coffee Creamer French Vanilla Half Gallon 189 L is a single-serve creamer that offers the convenience of quickly mixing up a cup of coffee. With its sweet and mellow French vanilla flavor, this creamer provides a delightful taste to enhance your coffee experience. One notable feature is that it does not require refrigeration, making it even more convenient for on-the-go use. While there is no specific information available about what people say about the product, its popularity can be attributed to its ability to add a touch of sweetness to coffee without overpowering its flavor. Overall, this creamer is a great option for those seeking a quick and sweet enhancement to their daily coffee routine.
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Description
International Delight Coffee Creamer French Vanilla Half Gallon 189 L is a single-serve creamer that offers the convenience of quickly mixing up a cup of coffee. With its sweet and mellow French vanilla flavor, this creamer provides a delightful taste to enhance your coffee experience. One notable feature is that it does not require refrigeration, making it even more convenient for on-the-go use. While there is no specific information available about what people say about the product, its popularity can be attributed to its ability to add a touch of sweetness to coffee without overpowering its flavor. Overall, this creamer is a great option for those seeking a quick and sweet enhancement to their daily coffee routine.
Ingredients
Water, Cane Sugar, Palm Oil, Contains 2% Or Less Of: Sodium Caseinate (A Milk Derivative), Dipotassium Phosphate, Carrageenan, Mono And Diglycerides, Natural And Artificial Flavors, Sodium Stearoyl Lactylate, Salt,sodium Caseinate Is Not A Source Of Lactose, Contains A Milk Derivative, Produced In A Facility That Processes Tree Nuts And Soy
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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