Is ITALIAN BUTTER COOKIES, ITALIAN BUTTER Gluten Free?

Ingredients
BLEACHED WHEAT FLOUR, SUGAR, SOY AND COTTONSEED OIL, BUTTER, EGGS WHITES, MILK, CORN SYRUP, PALM OIL, COCOA PROCESSED WITH ALKALI, SKIMMED MILK, WHEY POWDER, CHERRIES, ALMONDS, HAZELNUTS, PISTACHIOS, STRAWBERRIES, MONO AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 60, SALT, SODIUM PROPIONATE, SORBIC ACID, NATURAL AND ARTIFICIAL FLAVORS AND COLORS, SUNFLOWER LECITHIN, XANTHIUM GUM AND DEXTROSE.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
No. This product is not dairy free as it lists 4 ingredients that contain dairy.
Details →No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.
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