Is ITALIAN MASCARPONE ICE CREAM WITH CHOCOLATE COVERED CANNOLI SHELLS, TAKE THE CANNOLI Gluten Free?

Ingredients

MILK, CREAM, ORGANIC CANE SUGAR, NONFAT MILK, MASCARPONE CHEESE (MILK, CREAM, CITRIC ACID), INVERT SUGAR, WHOLE MILK POWDER, NATURAL FLAVORS, NON-GMO CORN STARCH, POWDERED SUGAR, ORANGE EXTRCT, VANILLA EXTRACT, CINNAMON, CANNOLI CRUNCH (SUGAR, PALM KERNEL OIL, COCOA POWDER, WHOLE MILK POWDER, SOY LECITHIN, SALT, UNENRICHED WHEAT FLOUR, SUGAR, RSPO-CERTIFIED PALM OIL, BROWN SUGAR], CAROB BEAN GUM, GUAR GUM, ACACIA GUM

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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