No. This product is not gluten free as it lists 3 ingredients that contain gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is ITALIAN SAUSAGE PENNE WITH SUN-DRIED TOMATO CREAM AND SWEET CORN, ITALIAN SAUSAGE PENNE Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten and 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

ITALIAN PORK SAUSAGE LINKS (PORK, NATURAL FLAVORINGS, SALT, DEXTROSE, PAPRIKA, BHA, BHT, CITRIC ACID), COOKED PENNE PASTA (WATER, ENRICHED DURUM SEMOLINA [DURUM SEMOLINA WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), GRAPE TOMATOES, CORN KERNELS, SUN-DRIED TOMATO PESTO (SUNDRIED TOMATOES, TOMATOES, CANOLA OIL, WATER, PARMESAN CHEESE [MILK, BACTERIAL CULTURE, SALT, ENZYMES, CALCIUM CHLORIDE, POWDERED CELLULOSE], EXTRA VIRGIN OLIVE OIL, GARLIC, SALT, SUGAR, HERBS, SPICES, CITRIC ACID, POTASSIUM SORBATE [PRESERVATIVE], CALCIUM CHLORIDE), LIGHT CREAM CHEESE (PASTEURIZED CULTURED SKIM MILK AND CREAM, WHEY, SALT, STABILIZER [XANTHAN, LOCUST BEAN AND GUAR GUMS], POTASSIUM SORBATE), SHREDDED ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SEASONED CROUTONS (ENRICHED WHEAT FLOUR [ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, YEAST, SALT, SUNFLOWER OIL OR CANOLA OIL, MALTODEXTRIN, SALT, ONION POWDER, WHEY, GARLIC POWDER, SUGAR, DEHYDRATED PARSLEY, ROMANO CHEESE [PASTEURIZED COW'S MILK, CULTURES, ENZYMES, SALT], NATURAL FLAVORS, CARAMEL COLOR, PAPRIKA, SPICE, SOYBEAN OIL [AS A PROCESSING AID], ANHYDROUS MILK FAT, CITRIC ACID, NONFAT MILK, ENZYME MODIFIED BUTTER, EXTRACTIVES OF PAPRIKA, TURMERIC AND ANNATTO, UNSALTED BUTTER [PASTEURIZED CREAM, NATURAL FLAVOR], EXTRACTIVES OF CELERY SEED, NOT MORE THAN 2% SILICON DIOXIDE ADDED TO PREVENT CAKING)

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Pasta · Frozen

Flavor
SavoryGarlickyButtery
Texture
Creamy
Commonly used for
Meal PrepLunchOn The Go
Gluten Free? ITALIAN SAUSAGE PENNE WITH SUN-DRIED TOMATO CREAM AND SWEET CORN, ITALIAN SAUSAGE PENNE | Spoonful