Is ITALIAN STYLE BEEF & UNCURED PEPPERONI ITALIAN STYLE BEEF, UNCURED PEPPERONI, MOZZARELLA, PROVOLONE, GIARDINIERA SEASONING & MARINARA SAUCE CLASSIC THIN CRUST PIZZA, ITALIAN STYLE BEEF & UNCURED PEPPERONI Low FODMAP?

Ingredients

CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, DEGERMINATED YELLOW CORN MEAL, SUGAR, SALT, YEAST, NONFAT DRY MILK, GRANULATED GARLIC, MALTED BARLEY FLOUR), SAUCE (TOMATOES, WATER, SOYBEAN OIL, SEASONING [SALT, OREGANO, GARLIC POWDER, BASIL, BLACK PEPPER]), WHOLE MILK MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), PHILLY STEAK MEAT, WATER AND BINDER PRODUCT (BEEF, WATER, LESS THAN 2% OF RICE STARCH, SALT, FLAVORS, DEXTROSE, SEA SALT, SUGAR, EVAPORATED CANE SUGAR, MALTODEXTRIN, GARLIC, ONION, YEAST EXTRACT, NATURAL FLAVORING, NATURAL GRILL FLAVOR [FROM SUNFLOWER OIL]), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), UNCURED PEPPERONI CONTAINS NO ADDED NITRATES OR NITRITES EXCEPT FOR THOSE NATURALLY OCCURING IN SEA SALT AND CULTURED CELERY JUICE (PORK, BEEF, SEA SALT*, CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL FLAVORS, SPICES, LACTIC ACID STARTER CULTURE, CULTURED CELERY JUICE*, DEXTROSE, EXTRACTIVES OF PAPRIKA, CHERRY POWDER, MAY CONTAIN: GARLIC POWDER, OLEORESIN OF PAPRIKA), OLIVE OIL, SEASONING (VINEGAR POWDER [MALTODEXTRIN, WHITE DISTILLED VINEGAR], SPICES INCLUDING CELERY, GARLIC POWDER, ONION POWDER, SALT, SUGAR, GREEN BELL PEPPER POWDER, CITRIC ACID, CANOLA OIL), OREGANO, DEHYDRATED GARLIC, BASIL.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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