Is Italian Style Classico Pescatarian?
Why it's a maybe for pescatarian
- diglycerides
- sodium stearoyl-2-lactylate
diglycerides
Dietitian noteMono and di-glycerides (sometimes e471) are fatty acids that can come from either animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Enriched wheat flour, Water, Sugar, Yeast*, Vegetable oil (canola or soybean), Salt, Vinegar*, Wheat gluten*, Calcium propionate, Sodium stearoyl-2-lactylate, Sorbic acid, Acetylated tartaric acid esters of mono and diglycerides, Soybean lecithin. *Ingredients may vary.
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Often paired with Pescatarian
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