Is ITALIAN STYLE EGG WHITE WRAPS, ITALIAN STYLE Gluten Free?
Description
Thin, pliable flat rounds deliver a mild savory flavor and a tender, slightly chewy texture. Commonly used for roll ups, handheld sandwiches, quesadillas, and quick breakfast or lunch assemblies, reviewers cite easy folding and good filling retention, with occasional reports of tearing when overstuffed or heated too long in practice.
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Description
Thin, pliable flat rounds deliver a mild savory flavor and a tender, slightly chewy texture. Commonly used for roll ups, handheld sandwiches, quesadillas, and quick breakfast or lunch assemblies, reviewers cite easy folding and good filling retention, with occasional reports of tearing when overstuffed or heated too long in practice.
Ingredients
EGG WHITES, LESS THAN 1% OF GARLIC*, SALT, BLACK PEPPER, RED PEPPER*, OREGANO*, BASIL*, RED BELL PEPPER*, GREEN BELL PEPPER*, DILL SEED, CUMIN, CHILI PEPPER*, ONION*, WHITE PEPPER, NATURAL FLAVOR, XANTHAN GUM, NISIN (NATURAL PRESERVATIVE).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.