Is ITALIAN STYLE HOAGIE SOFT ROLLS, ITALIAN STYLE Vegan?

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, YEAST, HIGHLY REFINED SOYBEAN OIL, DEGERMINATED YELLOW CORN MEAL, MINERAL OIL, SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT STARCH, CALCIUM PROPIONATE (PRESERVATIVE), DEXTROSE, MONO- AND DIGLYCERIDES, CITRIC ACID, CALCIUM STEAROYL LACTYLATE, MALT POWDER BLEND (DRIED CORN SYRUP, BARLEY MALT EXTRACT), SORBIC ACID (PRESERVATIVE), DATEM, HIGHLY REFINED HYDROGENATED SOYBEAN OIL, ASCORBIC ACID (DOUGH CONDITIONER), POTASSIUM IODATE, ETHOXYLATED MONO- AND DIGLYCERIDES, ENZYMES, CALCIUM SULFATE, WHEAT FLOUR, MICROCRYSTALLINE CELLULOSE, PROPIONIC ACID (PRESERVATIVE), PHOSPHORIC ACID (PRESERVATIVE).

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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