Is ITALIAN STYLE MARGHERITA LASAGNA, ITALIAN STYLE MARGHERITA GERD Friendly?

Ingredients

MARGHERITA TOMATO SAUCE (CRUSHED TOMATOES [TOMATOES, SALT, CITRIC ACID], WATER, ONION, BASIL, CORNSTARCH, CANE SUGAR, OLIVE OIL, CANOLA OIL, SALT, CULTURED DEXTROSE [MALTODEXTRIN, CULTURED DEXTROSE], GARLIC, BLACK PEPPER), MARGHERITA BECHAMEL SAUCE (RICOTTA CHEESE [PASTEURIZED WHOLE MILK, WHEY, VINEGAR, SALT], BECHAMEL SAUCE [MILK, PARMESAN CHEESE {PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES}, ONION, CANOLA OIL, CORNSTARCH, SALT, BAY LEAF, BLACK PEPPER, NUTMEG], EGGS [WHOLE EGGS, CITRIC ACID {ADDED TO PRESERVE COLOR}, WATER {AS A CARRIER FOR CITRIC ACID}], BASIL, GARLIC, BLACK PEPPER), PASTA (ENRICHED DURUM SEMOLINA [DURUM SEMOLINA WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, EGGS), TOMATOES, MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, MAY INCLUDE: POWDERED CELLULOSE [TO PREVENT CAKING], VINEGAR, NATAMYCIN).

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