Is ITALIAN-STYLE WEEDING MEATBALLS, CARROTS AND SPINACH IN CHICKEN BROTH, SOUP Vegetarian?

Description
Savory, homestyle soup with a clear, warming liquid, featuring tender morsels, softened pieces, and wilted components; textures range from cohesive bites to silky mouthfeel. Commonly served as a quick lunch, light dinner, or accompaniment to bread and sandwiches, and reheats easily for single-portion, satisfying everyday convenience at home or office.

Description
Savory, homestyle soup with a clear, warming liquid, featuring tender morsels, softened pieces, and wilted components; textures range from cohesive bites to silky mouthfeel. Commonly served as a quick lunch, light dinner, or accompaniment to bread and sandwiches, and reheats easily for single-portion, satisfying everyday convenience at home or office.
Ingredients
Chicken Broth, Cooked Meatballs Made With Pork And Turkey (Pork, Turkey, Water, Textured Soy Protein Concentrate, Romano Cheese (Romano Cheese (Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes), Powdered Cellulose Added To Prevent Caking), Bread Crumbs (Bleached Wheat Flour, Dextrose, Salt, Yeast), Corn Syrup, Onion, Salt, Spices, Sodium Phosphates, Garlic Powder, Onion Powder, Natural Flavor), Carrots, Mezzanini Rigati Pasta (Semolina Wheat, Egg Whites), Spinach, Contains Less Than 2% Of: Modified Food Starch, Corn Protein (Hydrolyzed), Salt, Onion Powder, Potassium Chloride, Flavoring, Sugar, Tomato Extract, Spice, Garlic Powder, Maltodextrin, Natural Flavor, Beta Carotene (Color)
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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