Is it’s CREAM CHEESE & MARMITE with breadsticks Gluten Free?

Ingredients

Marmite® Cream Cheese (57%) (Full Fat Soft Cheese (Full Fat Soft Cheese (Milk) Salt) Water Marmite® Yeast Extract (9%) (Yeast Extract (contains Barley, Wheat, Oats, Rye, Gluten) Salt Vegetable Juice Concentrate Vitamins (Thiamin - Riboflavin Niacin Vitamin B12 - Folic Acid) Natural Flavouring (contains Celery)) Milk Protein. Potato Starch Cornflour Stabiliser: Pectin) Breadsticks (43%) (Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) - Olive Lightly Salted Oil Sugar Yeast · Salt · Sea Salt). For allergens see ingredients in bold. Suitable for vegetarians

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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