Is It's Skinny Pasta Spaghetti Lactose Free?

Description
Neutral flavor that readily takes on sauces, with a smooth, slightly slippery texture and springy bite; commonly used as a spaghetti substitute in pasta dishes, stir-fries, soups, and cold salads. Reviewers note quick preparation, good sauce absorption, and mixed opinions on firmness and overall mouthfeel. Some mention ease of storage.

Description
Neutral flavor that readily takes on sauces, with a smooth, slightly slippery texture and springy bite; commonly used as a spaghetti substitute in pasta dishes, stir-fries, soups, and cold salads. Reviewers note quick preparation, good sauce absorption, and mixed opinions on firmness and overall mouthfeel. Some mention ease of storage.
Ingredients
konjac powder, oat powder, water, sorbic acid, calcium hydroxide..
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Often paired with Lactose Free
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About this product
Pasta · Dried


